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Italian Recipe - Pellini Apple Pie Latte

Posted on 12 September 2016

Find the flavors of fall in our new Pellini Apple Pie Latte!

Ingredients:

  • 1 shot of your favorite Pellini espresso
  • 1 T apple pie simple syrup (see recipe below)
  • 1/2 cup frothed milk

Directions:

  1. Prepare the frothed milk.
  2. Scoop apple pie syrup into the bottom of a cup.
  3. Prepare the espresso and pour it into the cup. Stir well to combine.
  4. Pour the frothed milk on top of the espresso.
  5. Drizzle with melted caramel.

Snuggle up with biscotti or our Fig Roll!

 

Apple Pie Simple Syrup Recipe

Ingredients:

  • 1/2 cup water
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon ginger
  • 1/8 teaspoon allspice

Directions:

Add all ingredients to a pot and heat over medium heat until dry ingredients are dissolved. 

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